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Different types of Bananas commonly sold in mini market, wet markets and supermarkets
09 May 2022 Banana - Pisang Berangan "AKA Ang ba jio. Red-fleshed banana in Hokkien, in fact, it has a yellowish white flesh & a slightly dry texture. Most popular banana and not too sweet. (Bottom Right)
Banana - Pisang Mas "AKA Pang jio, bee jio. Creamy texture. Gets sweeter as it ripens
Banana - Pisang Merah "Texture is similar to Pisang Rastali. Doesn't turn colour when riped. Ripeness is indicated by the softness. (Top Right)
Banana - Pisang Lemak Manis "AKA 42 jio. Creamy texture. Gets sweeter as it ripens. Similar to Pisang Mas
Banana - Pisang Rastali "Creamy texture when fully riped. Allow it to fully ripen before consuming for the best taste. Fruit is ripe when there are no more green spots, and it is slightly soft when pressed. Good for banana cake. (Center)
Banana - Pisang Kepok/Saba "Mostly used for banana fritters/goreng pisang. (Bottom Left)
Banana - Cavendish Most common, typical and well known banana worldwide. Creamy and soft texture with cream-coloured flesh. (Top Left)
Available for ordering at https://grazegroceries.com/fruits
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